وَعَنْ أَنَسٍ
قَالَ: «أَقَامَ اَلنَّبِيُّ صَلَّى اللَّهُ عَلَيْهِ وَسَلَّمَ بَيْنَ خَيْبَرَ وَالْمَدِينَةِ ثَلَاثَ لَيَالٍ، يُبْنَى عَلَيْهِ بِصَفِيَّةَ، فَدَعَوْتُ اَلْمُسْلِمِينَ إِلَى وَلِيمَتِهِ، فَمَا كَانَ فِيهَا مِنْ خُبْزٍ وَلَا لَحْمٍ، وَمَا كَانَ فِيهَا إِلَّا أَنْ أَمَرَ بِالْأَنْطَاعِ، فَبُسِطَتْ، فَأُلْقِيَ عَلَيْهَا اَلتَّمْرُ، وَالْأَقِطُ، وَالسَّمْنُ»
The Prophet (sallallahu alayhi wa sallam) stayed three nights between Khaibar and al-Madinah when he consummated his marriage with Safiya (radiyallahu anhu). I called the Muslims to his wedding feast which did not include bread or meat. He just ordered some leather dining sheets to be spread, and dates, sun-baked yogurt and butter were thrown on them.